Organic Decaf
Vibrant, deep, and bursting with flavour, this single origin from the cloud forests of Peru is a well-rounded, naturally sweet bean that sits high on a body full of chocolate and cream. A deep, full-bodied coffee, our Decaf can be savoured equally as a light and lazy cafetière or traditional espresso.
Organic simply tastes better
Organic farming practices result in higher quality beans. These practices include avoiding synthetic pesticides and fertilisers, which can negatively affect the flavour. Organic coffee beans are typically grown in more sustainable, nutrient-rich soils, leading to a fuller, richer taste.
Better for you, our producers and the planet...
We only ever source coffee that is both Organic & Fairtrade Certified. Not only does in ensure the coffee we buy is of the highest quality around, but it means all our producers are paid a fair wage, investing our premiums into the communities and towns our growers support.